Hardback (12 May 1997)
Not available for sale
Includes delivery to the United States
Out of stock
Kay Fairfax offers a broad variety of stir-fry recipes in this book ranging from the traditional chicken and cashews to more adventurous dishes like calamari, mint and mangetout. She also includes a selection of vegetarian recipes.
| ISBN: | 9780297822134 |
| Publisher: | Weidenfeld & Nicolson |
| Imprint: | Weidenfeld & Nicolson |
| Pub date: | 12 May 1997 |
| DEWEY: | 641.77 |
| DEWEY edition: | 21 |
| Number of pages: | 63 |
| Weight: | 532g |
| Height: | 250mm |
| Width: | 240mm |
