Publisher's Synopsis
Traditional African-American desserts have been collected together and modernised by chef Wilbert Jones in this cookery book. Each recipe includes a history of the dessert, effortless instructions and serving suggestions.
Paperback (01 Sep 1999)
Not available for sale
Includes delivery to the United States
Out of stock
Traditional African-American desserts have been collected together and modernised by chef Wilbert Jones in this cookery book. Each recipe includes a history of the dessert, effortless instructions and serving suggestions.
ISBN: | 9780806521046 |
Publisher: | Citadel |
Imprint: | Citadel |
Pub date: | 01 Sep 1999 |
DEWEY: | 641.8608996073 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 136 |
Weight: | -1g |