Publisher's Synopsis
CONTENTS.
PART I.
Family Dinners, 24 Menus (pages 3 - 100)
PART II.
Dinners for Occasions:
Thanksgiving, 2 Menus (pages 101 - 114)
Christmas, 2 Menus (pages 115 - 138)
Lent, 2 Menus (pages 129-139)
Easter, 2 Menus (pages 140 - 150)
Warm Weather, 3 Menus (pages 151-162)
Emergency, 2 Menus (pages 163 - 169)
PART III.
Company and Formal Dinners:
Company, 10 Menus (pages 170 - 230)
Formal, 4 Menus (pages 231-259)