A Day in the Life of a Chef

A Day in the Life of a Chef

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Publisher's Synopsis

Follows the head chef of a hotel restaurant through his day as he plans the amounts and varieties of dishes to be made and oversees their preparation and service.

Book information

ISBN: 9780816711161
Publisher: Lioncrest
Imprint: Lioncrest
Language: English
Number of pages: 32
Weight: 68g
Height: 229mm
Width: 216mm
Spine width: 6mm