Publisher's Synopsis
Written by the author of "Introduction to Vegetarian Cooking", "Kids in the Kitchen" and "Super Vegetarian Main Meals", this cookery book features meat-free recipes.
Hardback (07 Sep 1994)
Not available for sale
Includes delivery to the United States
Out of stock
Written by the author of "Introduction to Vegetarian Cooking", "Kids in the Kitchen" and "Super Vegetarian Main Meals", this cookery book features meat-free recipes.
ISBN: | 9780207182112 |
Publisher: | Angus & Robertson |
Imprint: | Angus & Robertson |
Pub date: | 07 Sep 1994 |
DEWEY: | 641.5636 |
DEWEY edition: | 20 |
Number of pages: | 352 |
Weight: | 1558g |
Height: | 280mm |