Paperback (15 Aug 2001)
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This volume is designed to introduce people of all ages to the kitchen, show them around that somewhat unfamiliar room and transform them, with minimal pain, into competent cooks. Alastair Williams offers over 150 simple recipes interspersed with witty anecdotes.
| ISBN: | 9781840241877 |
| Publisher: | Summersdale |
| Imprint: | Summersdale |
| Pub date: | 15 Aug 2001 |
| DEWEY: | 641.5 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 160 |
| Weight: | 159g |
| Height: | 198mm |
| Width: | 130mm |
| Spine width: | 11mm |
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