Publisher's Synopsis
This book contains recipes for making bread, written in non-technical language, and also includes little-known facts about breadmaking, and a discussion on the merits of home-made bread.
Paperback (01 Jul 1998)
Not available for sale
Includes delivery to the United States
Out of stock
This book contains recipes for making bread, written in non-technical language, and also includes little-known facts about breadmaking, and a discussion on the merits of home-made bread.
ISBN: | 9780709062523 |
Publisher: | Robert Hale |
Imprint: | Robert Hale |
Pub date: | 01 Jul 1998 |
DEWEY: | 641.815 |
DEWEY edition: | 21 |
Number of pages: | 384 |
Weight: | -1g |