Publisher's Synopsis
Whole30 certified coach and Guyanese cook Althea Brown showcases the best of Caribbean cuisine with 75 mouthwatering recipes remixed to fit a Paleo lifestyle.
Paperback (16 Oct 2023)
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Whole30 certified coach and Guyanese cook Althea Brown showcases the best of Caribbean cuisine with 75 mouthwatering recipes remixed to fit a Paleo lifestyle.
ISBN: | 9781645678908 |
Publisher: | Page Street Publishing Co. |
Imprint: | Page Street Publishing Co. |
Pub date: | 16 Oct 2023 |
DEWEY: | 641.59729 |
DEWEY edition: | 23/eng/20240328 |
Language: | English |
Number of pages: | 167 |
Weight: | 414g |
Height: | 197mm |
Width: | 229mm |
Spine width: | 11mm |