Catering and the Food Sector

Catering and the Food Sector - Food Economics Study

Paperback (01 Jan 1992)

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Book information

ISBN: 9780704907997
Publisher: Department of Agricultural Economics and Management, University of Reading
Imprint: Department of Agricultural Economics and Management, University of Reading
Pub date:
DEWEY: 338.4764250941
DEWEY edition: 20
Language: English
Number of pages: 78