Publisher's Synopsis
Includes recipes for one-dish meals, including casseroles, pot pies, soups, stews, and puddings, created or adapted to fit a modern life-style, and discusses cooking, preparation, and storage basics.
Contemporary One Dish Meals Modern Interpretations of Classic One-Pot Cookery - New Country Fare
Book (01 Jan 1991)
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Book information
| ISBN: | 9780962740305 |
| Publisher: | Lake Isle Press |
| Imprint: | Lake Isle Press |
| Pub date: | 01 Jan 1991 |
| DEWEY: | 641.821 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 199 |
| Weight: | 612g |
| Height: | 247mm |
| Width: | 196mm |
| Spine width: | 25mm |
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