Cook, Eat, Repeat Ingredients, Recipes and Stories

First edition

Hardback (20 Apr 2021)

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Publisher's Synopsis

A combination of recipes intertwined with narrative essays about food and the rhythms and rituals of Lawson's kitchen.

Book information

ISBN: 9780063079540
Publisher: Ecco, an imprint of HarperCollinsPublishers
Imprint: Ecco, an imprint of HarperCollinsPublishers
Pub date:
Edition: First edition
DEWEY: 641.5
DEWEY edition: 23
Language: English
Number of pages: vii, 342
Weight: 1134g
Height: 257mm
Width: 175mm
Spine width: 28mm