Publisher's Synopsis
The food editor of Food & Wine magazine has created a crowd-pleasing menu planner, stressing techniques that emphasize last minute work to allow the hosts to be a guest at their own party.
Cooking for a Crowd
1st Edition
Book (01 Jan 1988)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780517568330 |
| Publisher: | Harmony Books |
| Imprint: | Harmony Books |
| Pub date: | 01 Jan 1988 |
| Edition: | 1st Edition |
| DEWEY: | 641.57 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 159 |
| Weight: | 907g |
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