Cooking from the Caucasus

Cooking from the Caucasus - A Harvest/HBJ Book

1st Harvest/HBJ Edition

Paperback (01 Jan 1978)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Collects two hundred and fifty recipes for all manner of exotic, succulent, a healthful dishes from the Caucasian republics of Armenia, Azerbaidzhan, and Georgia.

Book information

ISBN: 9780156225946
Publisher: Harcourt Brace Jovanovich
Imprint: Harcourt Brace Jovanovich
Pub date:
Edition: 1st Harvest/HBJ Edition
DEWEY: 641.5947
Language: English
Number of pages: 280
Weight: -1g