Crop Improvement, Adoption and Impact of Improved Varieties in Food Crops in Sub-Saharan Africa

Crop Improvement, Adoption and Impact of Improved Varieties in Food Crops in Sub-Saharan Africa

Hardback (26 Oct 2015)

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Publisher's Synopsis

Following on from the CGIAR study by Evenson and Gollin (published by CABI in 2003), this volume provides up-to-date estimates of adoption outcomes and productivity impacts of crop variety improvement research in sub-Saharan Africa. The book reports on the results of the DIIVA Project that focussed on the varietal generation, adoption and impact for 20 food crops in 30 countries. It also compares adoption outcomes in sub-Saharan Africa to those in South Asia, and guides future efforts for global agricultural research

Book information

ISBN: 9781780644011
Publisher: CABI
Imprint: CABI
Pub date:
DEWEY: 338.10967
DEWEY edition: 23
Language: English
Number of pages: xxviii, 450
Weight: 1222g
Height: 182mm
Width: 251mm
Spine width: 32mm