Hardback (05 Nov 2001)
Not available for sale
Includes delivery to the United States
Out of stock
Da Silvano was one of the first restaurants to bring true Italian cooking to New York, serving elegant simple food. This cookbook presents uncomplicated dishes using fresh, seasonal ingredients along with a down to earth attitude and some great stories from the author.
| ISBN: | 9780747557128 |
| Publisher: | Bloomsbury |
| Imprint: | Bloomsbury |
| Pub date: | 05 Nov 2001 |
| DEWEY: | 641.5945 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 204 |
| Weight: | 1136g |
| Height: | 259mm |
| Width: | 237mm |
| Spine width: | 22mm |
