Publisher's Synopsis
The chef describes his personal journey of weight loss and improved eating habits and offers a collection of recipes for those looking to become healthier, including such offerings as figgy banana bread and crumbed pesto fish--.
Everyday Super Food
First edition
Hardback (20 Oct 2015)
Not available for sale
Includes delivery to the United States
Out of stock
Other formats/editions
Check stock
Book information
| ISBN: | 9780062305640 |
| Publisher: | Ecco, an imprint of HarperCollinsPublishers |
| Imprint: | Ecco, an imprint of HarperCollinsPublishers |
| Pub date: | 20 Oct 2015 |
| Edition: | First edition |
| DEWEY: | 641.563 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 309 |
| Weight: | 1225g |
| Height: | 257mm |
| Width: | 196mm |
| Spine width: | 28mm |
We recommend
$3.77off
The World Central Kitchen Cookb...
Hardback
Published 06 Sep 2023
Save $3.77
RRP $38.48- $34.71
$3.92off
James Martin's Spanish Adventure
Hardback
Published 26 Oct 2023
Save $3.92
RRP $34.64- $30.72
