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Feinstein/Purchasing for Chefs + NAMP/Meat Buyer's Guide (Revised) - SET

Feinstein/Purchasing for Chefs + NAMP/Meat Buyer's Guide (Revised) - SET

Paperback (13 Apr 2006)

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Book information

ISBN: 9780470056325
Publisher: Wiley
Imprint: Wiley-Interscience
Pub date:
Language: English
Weight: 1602g
Height: 273mm
Width: 247mm

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