Publisher's Synopsis
Tells how to grill, broil, saute, stir-fry, deep-fry, steam, poach, bake, braise, stew, and microwave fish and includes recipes for sauces and flavored butters.
1st Edition
Paperback (01 Jan 1988)
Not available for sale
Includes delivery to the United States
Out of stock
Tells how to grill, broil, saute, stir-fry, deep-fry, steam, poach, bake, braise, stew, and microwave fish and includes recipes for sauces and flavored butters.
ISBN: | 9780517567562 |
Publisher: | Harmony Books |
Imprint: | Harmony Books |
Pub date: | 01 Jan 1988 |
Edition: | 1st Edition |
DEWEY: | 641.692 |
DEWEY edition: | 19 |
Language: | English |
Number of pages: | 96 |
Weight: | 204g |
Height: | 215mm |
Width: | 203mm |
Spine width: | 6mm |