Publisher's Synopsis
'Food, Blood and Bones' introduces the reader to the digestive system, the circulatory system and the skeletal system. Find out how food becomes a part of you and discover the importance of a balanced diet.
Food, Blood and Bones - Science Essentials.
Hardback (13 Sep 2006)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780237530143 |
| Publisher: | Evans |
| Imprint: | Evans |
| Pub date: | 13 Sep 2006 |
| DEWEY: | 613.2 |
| DEWEY edition: | 22 |
| Number of pages: | 48 |
| Weight: | 788g |
| Height: | 265mm |
| Width: | 210mm |
| Spine width: | 12mm |
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