Hardback (15 Nov 2002)
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With tips on what to choose and how to cook it, as well as what to avoid, this guide explains how to control the symptoms of specific ailments through diet and suggests recipes and juices to ease these conditions and promote health benefits.
| ISBN: | 9780753707326 |
| Publisher: | Chancellor |
| Imprint: | Chancellor |
| Pub date: | 15 Nov 2002 |
| DEWEY: | 613.2 |
| DEWEY edition: | 21 |
| Number of pages: | 192 |
| Weight: | 1172g |
| Height: | 289mm |
| Width: | 226mm |
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Paperback
Published 20 Jul 2023
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