Food and Beverage Management

Food and Beverage Management For the Hospitality, Tourism and Event Industries

3rd Edition

Hardback (31 Aug 2011)

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Publisher's Synopsis

This third edition of the best selling textbook Food & Beverage Management has been updated and revised to take account of current trends within these industries

Book information

ISBN: 9781906884468
Publisher: Goodfellow Publishers Ltd
Imprint: Goodfellow Publishers
Pub date:
Edition: 3rd Edition
DEWEY: 647.95068
DEWEY edition: 223
Language: English
Number of pages: 321
Weight: 929g
Height: 246mm
Width: 189mm
Spine width: 25mm