Food and Beverage Management

Food and Beverage Management For the Hospitality, Tourism and Event Industries

Fourth edition

Paperback (31 Mar 2016)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

This fourth edition of the best selling textbook Food & Beverage Management has been updated and revised to take account of current trends within these industries

Book information

ISBN: 9781910158739
Publisher: Goodfellow Publishers Ltd
Imprint: Goodfellow Publishers
Pub date:
Edition: Fourth edition
DEWEY: 647.95068
DEWEY edition: 23
Language: English
Number of pages: 402
Weight: 712g
Height: 246mm
Width: 189mm
Spine width: 15mm