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Foodservice

Foodservice A Mangerial Approach

Hardback (22 Feb 1979)

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Book information

ISBN: 9780471636564
Publisher: John Wiley & Sons, Inc.
Imprint: John Wiley & Sons, Inc.
Pub date:
Language: English
Number of pages: 490
Weight: 1021g
Height: 235mm
Width: 183mm

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