Publisher's Synopsis
Features over two hundred recipes for puddings, meringues, syllabubs, soups, fish, meat and game, vegetables, sauces, teas, scones, crumpets, and preserves.
Great British Cooking A Well-Kept Secret
1st HarperPerennial Edition
Paperback (06 May 1992)
Save $1.08
-
RRP $25.67 - $24.59
Includes delivery to the United States
10+ copies available online - Usually dispatched within 7 days
Check stock
Book information
| ISBN: | 9780060974596 |
| Publisher: | HarperPerennial |
| Imprint: | HarperPerennial |
| Pub date: | 06 May 1992 |
| Edition: | 1st HarperPerennial Edition |
| DEWEY: | 641.5941 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 295 |
| Weight: | 413g |
| Height: | 235mm |
| Width: | 155mm |
| Spine width: | 21mm |
We recommend
$3.70off
The World Central Kitchen Cookb...
Hardback
Published 06 Sep 2023
Save $3.70
RRP $38.52- $34.82
$3.84off
James Martin's Spanish Adventure
Hardback
Published 26 Oct 2023
Save $3.84
RRP $34.67- $30.83
