Great Cooks and Their Recipes, from Taillevent to Escoffier
Book (01 Jan 1977)
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Book information
| ISBN: | 9780241895870 |
| Publisher: | Elm Tree Books |
| Imprint: | Elm Tree Books |
| Pub date: | 01 Jan 1977 |
| DEWEY: | 641.5 |
| DEWEY edition: | 18 |
| Number of pages: | 199 |
| Weight: | -1g |
| Height: | 250mm |
| Width: | 190mm |
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