Publisher's Synopsis
The USDA tested non-organic bell peppers, and a total of 115 chemicals were found. Without paying a fortune, we must stop putting toxic toxins in our bodies!
How aggravating is it to spend a bundle on fresh produce only to have your spinach taste more slimy than crispy in a matter of days and your carrots become limp in a matter of days?
Even more annoying is the fact that you are paying an increasing amount for these necessities.
Do you know what the "dirty dozen" are? Every year, the Environmental Working Group compiles a list of the foodstuffs with the greatest pesticide content. Our favorite strawberry is at the top of the list, followed closely by spinach and kale.
A greenhouse might create an environment that is controlled, protected, and occasionally even ideal outside. But without the right direction, a greenhouse may easily get too hot or chilly for plants, too humid, or even a haven for pests and illnesses. To get started, you must have this book with you.
Greenhouse Gardening is a thorough introduction to the world of greenhouse gardening that teaches readers how to: Pick the best greenhouse for your needs and prevent making the wrong choices For beginning gardeners, instructions on how to erect and manage a greenhouse Growing organic produce all year round and maintaining a balanced diet
How to create a hydroponic, environmentally friendly greenhouse Making 2 simple DIY greenhouses can help you get started discovering the necessary accessories To protect your crops, learn everything you can about pests and diseases. Recognizing the issues and resolving them How can this be turned into a business?
Whether you are starting from scratch or want to improve an existing patch of green, Greenhouse Gardening offers various suggestions for designing your ideal greenhouse on a low budget. This book will guide you through the process of greenhouse plant cultivation and show you how to make the most of it. Are you prepared to start?
