Publisher's Synopsis
From a Man Catchin' Tortellini dinner to Five Alarm Chili and everything in between, this recipe book will please your palate and bring some lively conversation to your table. This book has English and German language recipes reflecting our roots traced back to the 1600's in eastern Bavaria. Our original family farm is near the small farming community of Frahels, Bavaria and the recipes collected here are a reflection of that fresh "garden to table" goodness. They are time tested recipes and yet tantalizing to today's discriminating palate. The center pages of this book highlight the Kolmsteiner Hof Restaurant and Country Inn owned by the Xaver Stumreiter family. Their restaurant is nestled amid the Bavarian Forest. Chef Alexander serves their guests tasty dishes using fresh herbs and hand-picked mushrooms from the forest. Every page of this family collection will spark your imagination with must-try recipes and bring new taste delights to your family table. From our table to yours, enjoy! Guten Appetit! The Stumreiter Family