Publisher's Synopsis
Contains all of the author's secrets for successful entertaining, with information on cooking and serving equipment and 160 recipes including Charcoaled Bourbon Marinated Lamb Steaks and Pasta Sausage Cake.
1st Edition
Book (01 Jan 1986)
Not available for sale
Includes delivery to the United States
Out of stock
Contains all of the author's secrets for successful entertaining, with information on cooking and serving equipment and 160 recipes including Charcoaled Bourbon Marinated Lamb Steaks and Pasta Sausage Cake.
ISBN: | 9780517559345 |
Publisher: | C.N. Potter |
Imprint: | C.N. Potter |
Pub date: | 01 Jan 1986 |
Edition: | 1st Edition |
DEWEY: | 642 |
DEWEY edition: | 19 |
Language: | English |
Number of pages: | 160 |
Weight: | 1021g |
Height: | 286mm |
Width: | 229mm |
Spine width: | 20mm |