Publisher's Synopsis
Features thirty-two sophisticated yet easy menus designed around soup as a main course, with recipes for gumbo, pumpkin soup, sausage and white bean soup, curried shrimp soup, and other delicious fare.
1st Edition
Book (01 Jan 1989)
Not available for sale
Includes delivery to the United States
Out of stock
Features thirty-two sophisticated yet easy menus designed around soup as a main course, with recipes for gumbo, pumpkin soup, sausage and white bean soup, curried shrimp soup, and other delicious fare.
ISBN: | 9780517569016 |
Publisher: | C.N. Potter |
Imprint: | C.N. Potter |
Pub date: | 01 Jan 1989 |
Edition: | 1st Edition |
DEWEY: | 641.813 |
DEWEY edition: | 19 |
Language: | English |
Number of pages: | 164 |
Weight: | 1021g |
Height: | 286mm |
Width: | 222mm |
Spine width: | 18mm |