Manual of Hygiene Methods for the Food and Drink Industry

Manual of Hygiene Methods for the Food and Drink Industry Guideline No. 45, 2003

Looseleaf In Binder (16 Jun 2004)

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Book information

ISBN: 9780905942704
Publisher: CCFRA
Imprint: CCFRA
Pub date:
DEWEY: 363.19260941
DEWEY edition: 22
Weight: -1g
Height: 310mm
Width: 260mm