Mathematical Modeling in Nutrition and the Health Sciences

Mathematical Modeling in Nutrition and the Health Sciences - Advances in Experimental Medicine and Biology

2003

Hardback (31 Oct 2003)

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Publisher's Synopsis

This volume addresses the determination of optimal intakes of nutrients and food components to provide lifelong health and reduce incidence of disease. Mathematical modelling provides a means of rigorously defining the functions of a system and using a variety of conditions to stimulate responses.

Book information

ISBN: 9780306478819
Publisher: Springer US
Imprint: Springer
Pub date:
Edition: 2003
DEWEY: 613.2015118
DEWEY edition: 22
Language: English
Number of pages: 420
Weight: 1820g
Height: 235mm
Width: 155mm
Spine width: 26mm