Modern Gelatine Cookery

Modern Gelatine Cookery

Book (01 Jan 1970)

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Book information

ISBN: 9780584970166
Publisher: Muller
Imprint: Muller
Pub date:
DEWEY: 641.864
DEWEY edition: 18
Language: English
Number of pages: 98
Weight: -1g
Height: 240mm
Width: 160mm