Publisher's Synopsis
Presents highly magnified looks at a variety of food-related objects, including potato chips, garlic, yeast bubbles, salt crystals, and a salmonella bacterium.
Our Food - Under the Microscope
Book (01 Jan 1997)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780836816037 |
| Publisher: | Gareth Stevens Pub. |
| Imprint: | Gareth Stevens Pub. |
| Pub date: | 01 Jan 1997 |
| DEWEY: | 641.3 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 32 |
| Weight: | 294g |
| Height: | 254mm |
| Width: | 197mm |
| Spine width: | 6mm |
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