Publisher's Synopsis
Discusses the everyday life, family roles, cooking methods, and common foods of pioneers who settled in the Midwest during the late 1800s and early 1900s. Includes recipes.
Pioneer Farm Cooking - Exploring History Through Simple Recipes
Book (01 Jan 2000)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780736803564 |
| Publisher: | Blue Earth Books |
| Imprint: | Blue Earth Books |
| Pub date: | 01 Jan 2000 |
| DEWEY: | 394.10977 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 32 |
| Weight: | 322g |
| Height: | 211mm |
| Width: | 261mm |
| Spine width: | 9mm |
