Plants as a Source of Natural Antioxidants

Plants as a Source of Natural Antioxidants

Hardback (18 Dec 2014)

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Publisher's Synopsis

A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.

Book information

ISBN: 9781780642666
Publisher: CABI
Imprint: CABI
Pub date:
DEWEY: 615.328
DEWEY edition: 23
Language: English
Number of pages: 320
Weight: 888g
Height: 251mm
Width: 171mm
Spine width: 21mm