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Resource and Environmental Effects of U.S. Agriculture

Resource and Environmental Effects of U.S. Agriculture - Routledge Revivals

Hardback (01 Sep 2015)

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Publisher's Synopsis

Originally published in 1982, this report explores long-term trends in demand for U.S. agricultural production, energy prices and agricultural technologies and their effect on natural resources such as land and water in the United States. Crosson and Brubaker also discuss possible policy modifications in order to lessen the environmental impacts expected to emerge from these trends. This title will be of interest to students of Environmental Studies.

About the Publisher

Routledge

Routledge

Routledge is the world's leading academic publisher in the Humanities and Social Sciences. We publish thousands of books and journals each year, serving scholars, instructors, and professional communities worldwide. Our current publishing programme encompasses groundbreaking textbooks and premier, peer-reviewed research in the Social Sciences, Humanities, and Built Environment. We have partnered with many of the most influential societies and academic bodies to publish their journals and book series. Readers can access tens of thousands of print and e-books from our extensive catalogue of titles. Routledge is a member of Taylor & Francis Group, an informa business.

Book information

ISBN: 9781138961395
Publisher: Taylor & Francis
Imprint: Routledge
Pub date:
DEWEY: 333.760973
DEWEY edition: 23
Language: English
Number of pages: 256
Weight: 521g
Height: 234mm
Width: 156mm
Spine width: 18mm

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