Savoring Spain & Portugal

Savoring Spain & Portugal Recipes and Reflections on Iberian Cooking - The Savoring Series

Book (01 Jan 2000)

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Publisher's Synopsis

A richly illustrated, instructional handbook introduces twenty-four intriguing projects for gardeners who want to work in and enjoy their gardens during the winter months. Valencia's renowned paella and the salt cod fritters of Oporto. 50,000 first printing.

Book information

ISBN: 9780737020427
Publisher: Time-Life Books
Imprint: Time-Life Books
Pub date:
DEWEY: 641.5946
DEWEY edition: 21
Language: English
Number of pages: 256
Weight: 1984g
Height: 337mm
Width: 229mm