Savory Pies

Savory Pies Delicious Recipes for Seasoned Meats, Vegetables and Cheeses Baked in Perfectly Flaky Crusts

Paperback (01 Jan 2013)

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Publisher's Synopsis

MAKE IT AMAZING! MAKE IT PIE! Start with your favourite foods. Add zesty spices. Bake inside a buttery, flaky crust. Serve and enjoy your creative, delicious dish, including:- Tomato Caprese Tart- Braised Short Rib Shepherd's Pie- Chicken Pot Pie- Asiago Mac 'n' Cheese Pie- Duck Confit Taquito Pies- Jerk-Spiced Caribbean Meat Patties- Bite-Size Beef Wellingtons- Chickpea Samosas with Spicy Mint Sauce- Sweet Potato Tarte Tatin- Crawfish & Corn Turnovers- Chicken & Pistachio Phyllo Triangles- Garlic and Rosemary Pizzettes- Sausage and Red Pepper Polenta Cobbler- Panang Vegetable Curry Pot PiesRustic or elegant, pies draw people to the table. Savory Pies is a diverse collection, packed with flavors from around the world. . From comforting classics and innovative pastries to delectable hand pies and eye-popping creations this book presents a treasure-trove of gourmet recipes. Featuring stunning full-colour photos, complete step-by-step directions, and techniques for the perfect crust every time, Savory Pies shows that making mouthwatering meals sure to please any palate is as easy as pie.

Book information

ISBN: 9781612431062
Publisher: Simon And Schuster Group USA
Imprint: Ulysses Press
Pub date:
DEWEY: 641.824
DEWEY edition: 23
Language: English
Number of pages: 191
Weight: 396g
Height: 229mm
Width: 166mm
Spine width: 9mm