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Savouring Italy

Savouring Italy Recipes and Reflections on Italian Cooking

Hardback (01 Sep 1999)

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Publisher's Synopsis

Savouring Italy captures the essence of Italian cooking and culture with its evocative text and more than 140 traditional and modern recipes from Italy's diverse regions.

Book information

ISBN: 9780705430043
Publisher: Time-Life
Imprint: Time-Life
Pub date:
DEWEY: 641.5945
DEWEY edition: 21
Number of pages: 256
Weight: 1792g
Height: 335mm
Width: 225mm

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