1st Edition
Book (01 Jan 1998)
Not available for sale
Includes delivery to the United States
Out of stock
A collection of two hundred single-serving recipes includes simple pasta and chicken dishes, quick soups and salads, stir-fries, snacks, sandwiches, and comfort foods, with helpful hints for shopping, storing, equipping the kitchen, and eating on the run.
| ISBN: | 9781891105012 |
| Publisher: | Lake Isle Press |
| Imprint: | Lake Isle Press |
| Pub date: | 01 Jan 1998 |
| Edition: | 1st Edition |
| DEWEY: | 641.561 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 183 |
| Weight: | 386g |
| Height: | 235mm |
| Width: | 203mm |
| Spine width: | 19mm |
