Publisher's Synopsis
From acclaimed cookbook writer and editor Susan Friedland, this is a comprehensive book of recipes and menus for the Sabbath meal.
Shabbat Shalom Recipes and Menus for the Sabbath
1st Edition
Book (01 Sep 1999)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780316290654 |
| Publisher: | Little, Brown, and Co. |
| Imprint: | Little, Brown, and Co. |
| Pub date: | 01 Sep 1999 |
| Edition: | 1st Edition |
| DEWEY: | 641.5676 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 290 |
| Weight: | 812g |
| Height: | 250mm |
| Width: | 186mm |
| Spine width: | 29mm |
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