Publisher's Synopsis
Presents an illustrated guide to fifty classic pastry recipes from pecan pie to pound cake, explaining how to avoid common mistakes while revealing how to enhance the flavors of simple ingredients--.
1st Edition
Book (02 Nov 2010)
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Presents an illustrated guide to fifty classic pastry recipes from pecan pie to pound cake, explaining how to avoid common mistakes while revealing how to enhance the flavors of simple ingredients--.
ISBN: | 9780061928215 |
Publisher: | Ecco Press |
Imprint: | Ecco Press |
Pub date: | 02 Nov 2010 |
Edition: | 1st Edition |
DEWEY: | 641.86 |
DEWEY edition: | 22 |
Language: | English |
Number of pages: | 209 |
Weight: | 637g |
Height: | 234mm |
Width: | 194mm |
Spine width: | 19mm |