The Best 30-Minute Recipe A Best Recipe Classic
Hardback (01 Oct 2006)
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Book information
ISBN: | 9780936184982 |
Publisher: | America's Test Kitchen |
Imprint: | Cook's Illustrated |
Pub date: | 01 Oct 2006 |
DEWEY: | 641.555 |
Language: | English |
Number of pages: | 278 |
Weight: | 1075g |
Height: | 284mm |
Width: | 218mm |
Spine width: | 27mm |