The Best Recipe
1st Edition
Hardback (10 Sep 1999)
Not available for sale
Includes delivery to the United States
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Book information
ISBN: | 9780936184388 |
Publisher: | America's Test Kitchen |
Imprint: | Cook's Illustrated |
Pub date: | 10 Sep 1999 |
Edition: | 1st Edition |
DEWEY: | 641.5 |
Language: | English |
Number of pages: | 573 |
Weight: | 1587g |
Height: | 285mm |
Width: | 215mm |
Spine width: | 38mm |