1st Edition
Book (07 Aug 2001)
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For the committed or occasional vegetarian, the novice or experienced cook, this book offers the best in vegetarian eating from new classics as well as updated favourites. Here are 200 uncomplicated and helathy recipes for everything from soups, quiches, and grains to main-course salads, stir-fries, side dishes, and deserts.
| ISBN: | 9780688168278 |
| Publisher: | W. Morrow |
| Imprint: | W. Morrow |
| Pub date: | 07 Aug 2001 |
| Edition: | 1st Edition |
| DEWEY: | 641.5636 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 322 |
| Weight: | 824g |
| Height: | 239mm |
| Width: | 193mm |
| Spine width: | 25mm |
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Signed by the Author
Hardback
Published 04 Apr 2019
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