The Book of Italian Cooking

The Book of Italian Cooking

Hardback

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Includes delivery to the United States

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Publisher's Synopsis

Provides recipes and step-by-step instructions for making Italian soups, appetizers, salads, pizza, bread, pasta dishes, snacks, side dishes, and desserts.

Book information

ISBN: 9780517103227
Publisher: Crescent Books
Imprint: Crescent Books
Language: English
Number of pages: 96
Weight: -1g
Height: 292mm
Width: 273mm
Spine width: 12mm