Publisher's Synopsis
Want new culinary inspiration in the kitchen? Patrick Williams creates his own Caribbean style of cooking. The recipes are modern, but bring together the raw essence of the Caribbean and William's creativity.
The Caribbean Cook
Hardback (05 Jul 2001)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780718144326 |
| Publisher: | Michael Joseph |
| Imprint: | Michael Joseph |
| Pub date: | 05 Jul 2001 |
| DEWEY: | 641.59729 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 211 |
| Weight: | 938g |
| Height: | 254mm |
| Width: | 198mm |
| Spine width: | 26mm |
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