Publisher's Synopsis
A regional cookbook shares recipes for crab cakes, oyster stew, buttermilk cornbread, vegetable chowder, stuffed ham, barbecued chicken, and traditional desserts.
The Chesapeake Cookbook
1st Edition
Book (01 Jan 1990)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780517573280 |
| Publisher: | C.N. Potter |
| Imprint: | C.N. Potter |
| Pub date: | 01 Jan 1990 |
| Edition: | 1st Edition |
| DEWEY: | 641.597521 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 180 |
| Weight: | 1093g |
| Height: | 288mm |
| Width: | 225mm |
| Spine width: | 19mm |
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