Publisher's Synopsis
Lists nutritional information for the complete menus of each major fast food chain, and recommends the most healthful choices.
The Completely Revised and Updated Fast-Food Guide What's Good, What's Bad, and How to Tell the Difference
2nd Edition
Paperback (30 Apr 1994)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9780894808234 |
| Publisher: | Workman Pub. |
| Imprint: | Workman Pub. |
| Pub date: | 30 Apr 1994 |
| Edition: | 2nd Edition |
| DEWEY: | 647.9573 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 333 |
| Weight: | 408g |
| Height: | 210mm |
| Width: | 133mm |
| Spine width: | 24mm |
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