The Illustrated Sherlock Holmes Treasury

The Illustrated Sherlock Holmes Treasury

Revised & expandEdition

Book (30 Apr 1987)

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Publisher's Synopsis

Offers tips on cooking clams and provides a variety of recipes for appetizers, salads, chowders, fritters, main courses, and casseroles containing clams.

Book information

ISBN: 9780517436141
Publisher: Avenel Books
Imprint: Avenel Books
Pub date:
Edition: Revised & expandEdition
DEWEY: 823.8
DEWEY edition: 19
Language: English
Number of pages: 808
Weight: -1g
Height: 240mm
Width: 150mm